Caramel Coffee

Vacakis Caramel Coffee – A Legacy of Egyptian Coffee Excellence

Heritage That Defines Quality

Vacakis Caramel Coffee stands among the finest creations in Egyptian coffee culture, blending over a century of heritage with a modern touch of sweet caramel.
Since 1912, it has perfected the art of roasting with passion and precision, turning each batch into a reflection of craftsmanship, tradition, and refined taste.

A Perfect Harmony of Flavor and Sweetness

In this edition, natural coffee beans are infused with rich caramel essence to create a smooth harmony between the bold character of coffee and the gentle sweetness of caramel.
As it brews, the aroma fills the air with warmth and comfort, awakening both energy and calm — a fragrance that promises pure indulgence from the very first sip.

Simple to Prepare, Delightful to Savor

Preparing the Coffee is simple and traditional.
Add sugar to taste, then stir gently over low heat until it begins to boil. When the smooth, creamy layer forms on top, your cup is ready — perfectly balanced in texture and flavor.
Each bean is carefully roasted to preserve freshness and aroma, ensuring a consistent, authentic experience every time.

Luxury in Every Cup

This blend is ideal for those seeking a touch of luxury in their daily coffee ritual.
It doesn’t just satisfy your craving — it uplifts your mood and awakens your senses.
In the morning, it energizes your day; in the evening, it becomes your soothing companion.
Serving it to guests reflects true Egyptian hospitality and refined taste in every pour.

An Experience Beyond Coffee

Vacakis Caramel Coffee is more than a beverage — it’s an experience that tells a story.
From the first aroma to the last sip, it invites you to savor moments of peace, balancing sweetness and depth, nostalgia and modern elegance, authenticity and innovation.

With every cup, you’ll feel joy, comfort, and sophistication — because Vacakis Caramel Coffee speaks for itself, turning each sip into a moment of pure happiness.